When it comes to cheeses, there are few varieties as beloved and versatile as extra mature cheddar. With its rich, tangy flavor and crumbly texture, extra mature cheddar has earned a special place in the hearts of cheese lovers all over the world. In the UK, in particular, this iconic cheese holds a prominent position, with a wide range of offerings that cater to every palate. Join us on a journey through the world of extra mature cheddar cheese in the UK as we explore the best options available and uncover the secrets behind their exceptional quality and flavor. #### What Sets Extra Mature Cheddar Cheese Apart? Cheddar cheese is a type of hard cheese that originated in the English village of Cheddar in the 12th century. Over the centuries, cheddar cheese has evolved into various forms, with extra mature cheddar being one of the most sought-after varieties. What sets extra mature cheddar cheese apart is its aging process, which allows the flavors to deepen and intensify over time. Typically aged for 18 months or more, extra mature cheddar develops a complex flavor profile that is both sharp and savory, with hints of nuttiness and sweetness. The aging process also contributes to the texture of extra mature cheddar cheese, giving it a crumbly consistency that is distinct from younger cheddars. This crumbly texture adds a delightful crunch to dishes and allows the cheese to melt smoothly when heated, making it a versatile ingredient in both cooked and cold dishes. #### The Best Extra Mature Cheddar Cheese in the UK 1. **Quickes Extra Mature Cheddar:** Quickes is a renowned name in the world of British cheese, and their extra mature cheddar is a true standout. Made on their family farm in Devon using traditional methods, Quickes extra mature cheddar is aged for a minimum of 18 months to develop its rich, full-bodied flavor. With a creamy texture and complex nutty notes, Quickes extra mature cheddar is a perfect choice for cheese boards and cooking alike. 2. **Applewood Extra Special Reserve Cheddar:** Applewood is known for their distinctive smoked cheddar, but their Extra Special Reserve cheddar is equally impressive. Aged for over 18 months, this cheddar boasts a bold, tangy flavor with hints of caramel and a creamy, crumbly texture. Perfect for adding depth to sandwiches, sauces, and soups, Applewood Extra Special Reserve cheddar is a must-try for cheese enthusiasts. 3. **Barbers 1833 Vintage Reserve Cheddar:** Barbers, a family-run dairy in Somerset, has been producing award-winning cheddar cheese for over 180 years. Their 1833 Vintage Reserve cheddar is a testament to their dedication to quality and tradition. Aged for a minimum of 24 months, this cheddar is rich and complex, with a crumbly texture and a lingering, savory finish. Whether enjoyed on its own or paired with fruit and nuts, Barbers 1833 Vintage Reserve cheddar is a true delight for the taste buds. 4. **Snowdonia Black Bomber Extra Mature Cheddar:** Snowdonia Cheese Company is known for their innovative flavor combinations, and their Black Bomber Extra Mature Cheddar is a prime example. Aged for up to 18 months, Black Bomber boasts a smooth, creamy texture and a well-rounded flavor profile with hints of caramel and a subtle tanginess. This cheddar is perfect for melting over grilled vegetables or enjoying on a cheese platter with your favorite accompaniments.
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5. **Keen’s Cheddar:** Keen’s Cheddar is a classic Somerset cheddar that has been produced by the same family for five generations. Made using raw milk from their own herd of cows, Keen’s cheddar is aged for a minimum of 15 months to develop its robust, tangy flavor. With a crumbly texture and a pronounced earthy depth, Keen’s cheddar is a true artisanal delight that showcases the best of traditional British cheese-making. #### How to Enjoy Extra Mature Cheddar Cheese While extra mature cheddar cheese is delicious on its own, its bold flavors and crumbly texture make it a versatile ingredient in a wide range of dishes. Here are some creative ways to enjoy extra mature cheddar cheese: – **Cheese Platter:** Serve extra mature cheddar on a cheese platter with fruits, nuts, and crackers for a simple yet elegant appetizer. – **Grilled Cheese Sandwich:** Upgrade your grilled cheese sandwich by using extra mature cheddar for a rich, flavorful twist. – **Macaroni and Cheese:** Add extra mature cheddar to your favorite macaroni and cheese recipe for a creamy, indulgent dish. – **Cheese Sauce:** Melt extra mature cheddar into a cheese sauce to drizzle over vegetables, pasta, or grilled meats. – **Cheese Soufflé:** Use extra mature cheddar in a cheese soufflé for a decadent and impressive dish that is sure to impress. #### Conclusion In conclusion, extra mature cheddar cheese is a true gem in the world of British cheese, with its rich flavors and crumbly texture setting it apart from other varieties. Whether enjoyed on its own or used as an ingredient in a variety of dishes, extra mature cheddar cheese is sure to delight even the most discerning cheese lover. With options like Quickes, Applewood, Barbers, Snowdonia, and Keen’s available in the UK, there is no shortage of exceptional extra mature cheddar cheeses to explore and savor. So, next time you’re in the mood for a delicious and decadent cheese experience, be sure to reach for a piece of extra mature cheddar and indulge in its unparalleled taste and quality. ### Exploring the World of Extra Mature Cheddar Cheese in the UK When it comes to selecting the best extra mature cheddar cheese in the UK, there are a few key factors to consider. From the aging process to the flavor profile, each cheese has its own unique characteristics that contribute to its overall quality and taste. Let’s delve deeper into what makes these top extra mature cheddar cheeses in the UK stand out from the rest. #### 1. Quickes Extra Mature Cheddar: Quickes extra mature cheddar is a prime example of artisanal cheese-making at its finest.
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Made on the family farm in Devon, this cheddar is crafted using traditional methods that have been passed down through generations. The cheese is aged for a minimum of 18 months, allowing the flavors to develop and intensify over time. As a result, Quickes extra mature cheddar boasts a rich, complex flavor with notes of nuttiness and a creamy texture that melts in your mouth. What sets Quickes apart is their commitment to using high-quality, locally sourced milk from their own herd of cows. This dedication to sourcing the best ingredients ensures that each batch of cheddar is of the highest quality and consistency. Whether enjoyed on its own or paired with a glass of wine, Quickes extra mature cheddar is a true delight for cheese enthusiasts looking for a premium cheese experience. #### 2. Applewood Extra Special Reserve Cheddar: Applewood is a well-known name in the world of British cheese, and their Extra Special Reserve cheddar lives up to the brand’s reputation for excellence. Aged for over 18 months, this cheddar is a true standout with its bold, tangy flavor and creamy, crumbly texture. What makes Applewood Extra Special Reserve unique is the subtle hints of caramel that give the cheese a touch of sweetness, making it a versatile option for both savory and sweet dishes. Whether grated over a comforting bowl of pasta or enjoyed on a cheese board with a glass of red wine, Applewood Extra Special Reserve cheddar is sure to impress even the most discerning cheese connoisseur. The careful aging process and attention to detail in production ensure that each bite of Applewood cheddar is a moment of pure gastronomic delight. #### 3. Barbers 1833 Vintage Reserve Cheddar: Barbers 1833 Vintage Reserve cheddar is a true testament to the heritage and expertise of this family-run dairy in Somerset. Aged for a minimum of 24 months, this cheddar is the epitome of sophistication and depth of flavor.
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The extended aging process allows the cheese to develop a robust, savory taste with a crumbly texture that adds a delightful crunch to each bite. What sets Barbers 1833 Vintage Reserve apart is the meticulous care that goes into each step of the cheese-making process. From sourcing the finest milk to aging the cheese in their centuries-old maturation rooms, Barbers ensures that each batch of cheddar meets their exacting standards of quality and taste. Whether enjoyed on a cheese platter with dried fruits and nuts or melted over a juicy burger, Barbers 1833 Vintage Reserve cheddar is a true indulgence for cheese lovers. #### 4. Snowdonia Black Bomber Extra Mature Cheddar: Snowdonia Cheese Company is known for pushing the boundaries of traditional cheese-making, and their Black Bomber Extra Mature Cheddar is a prime example of their innovative approach. Aged for up to 18 months, Black Bomber boasts a smooth, creamy texture and a well-rounded flavor profile with hints of caramel and a subtle tanginess. The cheese’s striking black wax coating adds an element of sophistication to its presentation, making it a standout addition to any cheese board. What sets Snowdonia Black Bomber apart is its versatility in cooking and pairing with other foods. Whether grated over a steaming bowl of chili or paired with a crisp apple and a drizzle of honey, Black Bomber adds a touch of luxury and depth to any dish. With its distinctive flavor and creamy texture, Snowdonia Black Bomber Extra Mature Cheddar is a must-try for cheese aficionados seeking something truly special. #### 5. Keen’s Cheddar: Keen’s Cheddar is a classic Somerset cheddar that has been produced by the same family for five generations. Made using raw milk from their own herd of cows, Keen’s cheddar is a true artisanal delight with a rich, tangy flavor and crumbly texture. The cheese is aged for a minimum of 15 months to allow the flavors to mature and develop, resulting in a cheese that is full-bodied and robust. What sets Keen’s Cheddar apart is the traditional methods used in its production, including hand-turning the cheese and cloth-binding each wheel. These time-honored techniques contribute to the cheese’s exceptional quality and depth of flavor, making Keen’s Cheddar a favorite among cheese enthusiasts looking for an authentic taste of British cheese-making heritage. Whether enjoyed on a cheese platter with a dollop of chutney or melted into a savory pie, Keen’s Cheddar is a true delight for the senses.
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